Red Wines

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TAI ROSSO IGP VENETO

Tai Rosso

Rosy wine, with the characteristic blackberry and raspberry aroma. Recommened for second dishes of red meats, grilled fish, and “baccalà alla vicentina”. You are advised to open the bottles 2 hours before drinking to exalt the aroma and to be served at about 18-20 degrees centigrade.

NOVELLO IGP VENETO

Vino Novello

Red ruby wine sometimes with violet reflexes,
winy aroma, intense, fruity, round and soft taste.To be served up with seasoned cheeses, dry fruit, ideal with roast-chestnuts, and suitable for breaks. To be served at about 18-20 degrees centigrade.

MERLOT IGP VENETO

Merlot

Red ruby wine with pleasently intense aroma, harmonic and soft taste. Ideal for roasts, braised and red meats. You are advised to open the bottles 2 hours before drinking. To be served at about 18-20 degrees centigrade.

CABERNET VICENZA DOP

Cabernet

Red wine, with intense colour, pleasant aroma,intense dry taste. Ideal for roast and barbecue meat. You are advised to open the bottles 2 hours before drinking. To be served at about 18-20 degrees centigrade.

ROSATO FRIZZANTE

Rosato

Fizzy ,wine the aroma of raspberrie, and cherry. Ideal to toasts cards , accompanying snacks between meals of cheese and meats. Perfect with pizza. To be served at about 8 -10 degrees centigrade.

DOLCEVINO ROSSO FRIZZANTE

Dolcevino

Fizzy red slightly sweet wine, intense aroma. Perfect for an elegant dinner, with desserts.
To be served at about 8-10 degrees centigrade.